January wasn't a huge boozing month for the Serious Eats crew; quite a few of us were down with the flu. But there were still some good teas and milkshakes to be had, plus fresh sugarcane and kumquat juice in Saigon (yes, we're jealous of Erin Zimmer's journey.) Check out the slideshow for our Drinks editor's new favorite local cocktail bar, plus other highlights in beer and beyond.
Explore by Tags
Entries tagged with 'the marrow'
While the East Village may be the more expected destination for a cocktail-lover's night out—it's got everything from classics PDT and Death + Co. to newcomers like Booker and Dax—the West Village has its fair share of great drinks, too. You might find fewer straight-up cocktail bars, but these days we're seeing good bar programs in all sorts of places: at restaurants, at Scotch bars and wine bars and pubs. Here are 10 great drinks in the West Village for your next night out.
The cocktails at Harold Dieterle's new restaurant stray into boozier territory; a refreshing change from the long cocktails and fizzy drinks served at Kin Shop. "Half our menu is either no ice or a big ice cube," says bartender Chris Van Hoy. "Strong drinks. I like that."