'pyrat xo reserve' on Serious Eats

Brunch Drink: Piña Colada Flaca

I love a good piña colada. I'm not talking about the sickly-sweet Trader Vic's version with spiced rum (or worse, coconut rum) and a can of coconut milk served in a hollowed-out pineapple. Okay, I do love those, too; but it's hard to justify that many empty calories right up front. Here's a lighter version, perfect for mid-morning, with an innovation borrowed from our friends at Beaker and Flask here in Portland: coconut water ice cubes. More

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