I kind of hate the word 'mocktail'—it seems girly and fake, and makes me think of overly sweet and pink virgin strawberry daiquiris used for toasting at a baby shower. Non-drinkers deserve better. Here's the best freshly-made cocktail substitute I know: a mixture of ripe pear, fresh ginger, and kumquat.
'pear' on Serious Eats
There is something distinctly fun and welcoming about punch, which helps to explain why this party-friendly drink is making such a comeback. These 3 recipes are a great way to highlight classic holiday flavors like cinnamon, cranberries, and apples. Best of all, since these drinks are non-alcoholic, the whole family can enjoy them.