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Sake School: All About Honjozo-shu

Monica Samuels 5 comments

Within the world of premium sake, any labels that do not explicitly state "junmai" on them can be assumed "honjozo." Honjozo is sake that has a small amount of brewer's alcohol added to the fermenting sake mash. That doesn't mean it's sweet, and it also doesn't mean that is has a higher alcohol level than junmai. More

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