'hiram walker' on Serious Eats

Drinking the Bottom Shelf: Hiram Walker Whipped Cream Liqueur

October is finally here and I couldn't be more pleased. I've always loved fall, and I'm particularly fond of the early part when there's drastically reduced chances of wet snow or dry turkey. As things start to drift along into November, fall's more liable to drop some family obligations or disastrous weather on you, but in these early post-summer days, no right-thinking man can help but smile at the moderate temperatures, reasonable daylight allocation, and dying leaves. More

Drinking the Bottom Shelf: Hiram Walker Pumpkin Spice and Caramel Apple Liqueurs

I claim to like autumn, but the truth is I'd be perfectly happy with a dozen Julys a year. After a snowy October weekend of hermitism and the accidental introspection that creeps up on you after the seventh whiskey-and-I-think-there's-some-Sprite-in-there-or-maybe-sour-cream, I've come to the conclusion that I've never really liked the changing of the seasons except when they change into summer. I think I just say I like fall because so many of the rest of you do and I don't want to look like a grump all the time. More

More Posts