We chat with Founders Brewing Co.'s brewmaster about his start in beer, what's coming next in the craft beer scene, and why the Kentucky Breakfast Stout really has such a huge following.
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Raspberry jam in a glass isn't a thing I knew I was looking for in beer, but with the first whiff of Founders Brewing's latest specialty release, I realized what I was missing all this time.
I don't know about you, but I've never been one to turn down a free drink. Fortunately (or if you ask my liver, unfortunately), my gig as a touring comedian means that I've managed to score one in almost every US state.