Explore by Tags

Entries tagged with 'desserts'

In Praise of the Black and White Malt

Brad Thomas Parsons 15 comments

The ingredients in a black and white are simple: vanilla ice cream, milk, chocolate syrup. Notice that chocolate ice cream doesn't come into the equation here. You'll often find black and whites made with vanilla and chocolate ice cream, but not in my book. The black and white is more than just a mix-up of vanilla and chocolate—it's the way the chocolate syrup introduces an underlying chocolate flavor to the rich vanilla without overpowering it that matters. More

More Posts