The Grasshopper cocktail is a sweet green-colored after dinner drink. The original concoction called for green crème de menthe, crème de cacao, and cream or half and half. This green monster practically screams out for a remake.
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Homemade creme de menthe tastes and smells like just-picked mint, completely blowing away the commercial stuff with a bright and natural flavor that you just can't get from extracts. DIY mint liqueur is like a delicious candy cane in alcohol form—and since it takes only three ingredients and one day to make, there's still time to make some for Christmas.