Many consider Colorado to be the epicenter of the craft brewing scene. There are over a hundred craft breweries in the state, and it's the home of the Brewers Association and the Great American Beer Festival. So even though we could only get our hands on fifteen examples, we weren't surprised to taste some truly awesome IPAs from the Centennial State. Check out our reviews and let us know your favorites!
'beers' on Serious Eats
We continue our IPA explorations in the state of Washington. If you have a chance to visit The Evergreen State, be sure to seek out IPA on tap—many of the great ones never see a bottle. Keep reading to see if any Washington beers get included in our new Serious Beer Best IPAs list.
American breweries have put their own stamp on the style, experimenting with dark roasted (or even smoked) barley, helpings of piney hops, and extra ingredients such as coffee and chocolate. While some of these beers could still be good for a long drinking session, American porters are often stronger and more intensely flavored than their English cousins.
This Super Bowl season, I'm rooting for the underdog: canned beer. No, I won't be arriving at a game day party with Bud Light or sixpacks of Miller. Truly tasty microbrews are now available in cans, and there are plenty of reasons to stock up.
Surely jack-o-lantern-flavored, cinnamon-perfumed beer isn't serious beer. We tried seven pumpkin beers, and as it turns out, some were actually pretty good—especially with a bowl of chili.