In some circles, Concords are touted as the ultimate grape. These three cocktails showcase Concords with a fresh puree and an easy Concord grape syrup. They're worth whipping up for the color alone, but the flavors would impress even if your guests were blindfolded.
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Entries tagged with 'autumn'
By substituting rye for some of the barley in the mash, brewmasters give these beers a hint of spicy warmth and a touch of rye-bread flavor.
Now that the nights are cooler and the leaves are starting to change, I'm looking at aged spirits with renewed enthusiasm, and one style of spirit in particular: Calvados.