'all-grain brewing' on Serious Eats

Homebrewing: Introduction to Mashing and All-Grain Brewing

Making the jump from extract brewing to all-grain brewing can be daunting. There is all new terminology to learn, a seemingly an endless supply of expensive equipment, and more science than most of us have done since high school. But the truth is, starting out in all-grain brewing doesn't really have to be hard or expensive. More

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