As we've hopefully all found out this week, rosé ain't the sweet pink stuff that flooded liquor store shelves in the 70's. Indeed, after drinking our way through a half dozen of them (some great, some not so much), we were really surprised by how dry and refreshing a good rosé can be. Here's what we thought of our bottles. More

My introduction to "pink wine" came in a box: a box of Franzia's White Zinfandel. (Anyone else?) It was the wine of choice at frat parties where they wanted "something girls would drink"; and for a long time after those years, I assumed all pink-hued wine had that sort of strawberry-soda flavor. But once you start drinking rosé, rather than other pink drinks out there, you'll find a whole world of wine to explore. More

Just because it's summer doesn't mean our obsession with Grenache has to end. We've told you about our favorite grenache-based wines under $25, those under $10, and now it's time for the Grenache rosés. Winemakers all over the world include Grenache in delicious dry and tangy rosé blends. Don't be put off by the pinkness: these are serious wines, full of flavor and regional character. More

This weekend, it's officially summer. How do I celebrate the longest day of the year? I drink pink. More

When I head to the store for summer wines, I keep "GRPS" (grapes without the vowels) in mind. It stands for Grenache, Rosé, Portugal/Spain, and Sauvignon Blanc, and these wine categories open up a world of tasty new options for summer get-togethers. More