'Masala Chai' on Serious Eats

How to Make Your Own Masala Chai

The spices that make up traditional masala chai usually include some combination of five basic spices: cardamom, ginger, clove, black pepper, and cinnamon. Other spices and flavorings may include anise, fennel, nutmeg, vanilla, coriander, allspice, bay leaves—you get the idea. Some people really empty out the whole spice rack here. More

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